Category: Sea Greens

Crispy Sea Greens

Inspired by our appearance on BBC2's Back to the Land and want to try your hand at cooking with seaweed? Here's a super easy recipe to get you started.

Sea Vegetable Risotto


A risotto with light green sea vegetables.
Generously donated by Rachel Lambert© (wildwalks-southwest.co.uk), from her book: Seaweed Foraging in Cornwall and the Isles of Scilly, Alison Hodge 2016

Sea Greens & Wild Carrot Seed Bread

The sea lettuce adds a good taste and colour to this loaf. Great with soup, or for picnics.

<![endif]-->Generously donated by Rachel Lambert© (wildwalks-southwest.co.uk), from her book: Seaweed Foraging in Cornwall and the Isles of Scilly, Alison Hodge 2016

Honey Roasted Seaweed

A beautifully sweet, though not too sweet, salty though only slightly salty, chewy, crispy seaweed treat!

Herby Oatcakes with Broad Bean and Sea Greens Dip

Delicate sea herbs flavour these companions.

Generously donated by Rachel Lambert© (wildwalks-southwest.co.uk), from her book: Seaweed Foraging in Cornwall and the Isles of Scilly, Alison Hodge 2016

Crab Cakes, Crispy Seaweed and Wild Tartar Sauce

A classic dish with a few wild spins.

Generously donated by Rachel Lambert© (wildwalks-southwest.co.uk), from her book: Seaweed Foraging in Cornwall and the Isles of Scilly, Alison Hodge 2016

Wholemeal Seaweed Bread

The seaweed adds great taste and colour to this loaf. Great with soup, or for picnics. If using Dulse, you will find the bread will taste like bacon!

Morning Detox Smoothie

The Sea Greens in this smoothie provide not only a subtle fresh taste but are also packed full of Vitamins and nutrients to keep your body happy.